{"id":1324,"date":"2018-08-09T10:31:05","date_gmt":"2018-08-09T10:31:05","guid":{"rendered":"http:\/\/topslimmingrecipes.com\/?p=1324"},"modified":"2018-08-09T10:31:05","modified_gmt":"2018-08-09T10:31:05","slug":"chinese-breast-chixsticks","status":"publish","type":"post","link":"https:\/\/topslimmingrecipes.com\/index.php\/2018\/08\/09\/chinese-breast-chixsticks\/","title":{"rendered":"Chinese breast Chixsticks"},"content":{"rendered":"<p>Serves 2<\/p>\n<p><strong>Ingredients<\/strong><\/p>\n<p>*1 Pack Chinese Breast Chixsticks (p)<br \/>\n1 Onion, finely chopped (s)<br \/>\n1 Cup of frozen peas (s)<br \/>\n1 Cup of long grain rice<\/p>\n<p>* Priory Meats. 953 Alcester Rd Sth. Maypole B14 5JA. 0121-474-6878<\/p>\n<p><strong>Method<\/strong><\/p>\n<p>Pre-heat the oven to 180C, place the chicken kebabs on a shallow ovenproof dish &amp; keep the marinade, place in the oven on the middle shelf, cook for 10 mins, watching from time to time so that they don\u2019t burn, remove &amp; brush the marinade on them, cook for a further 10 mins until fully cooked.<br \/>\nIn the meantime cook the rice in a small saucepan, with 3 cups of water, cook until the water has be absorbed, remove &amp; place in a sieve, return the sieve to the saucepan &amp; cover for 2 mins to allow the rice to steam.<br \/>\nIn a small saucepan, sprayed with frylight, cook the onion until soft, add the peas &amp; cook for 5 mins, cover &amp; set aside.<br \/>\nMix the peas &amp; onion with the rice, plate up and remove the chicken from the skewers.<\/p>\n<p><a href=\"http:\/\/www.socialslimmers.com\/slimming-world-recipes\/3666-pete-s-recipe-book-27.html\">SOURCE<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Serves 2 Ingredients *1 Pack Chinese Breast Chixsticks (p) 1 Onion, finely chopped (s) 1 Cup of frozen peas (s) 1 Cup of long grain rice * Priory Meats. 953 Alcester Rd Sth. Maypole B14 5JA. 0121-474-6878 Method Pre-heat the oven to 180C, place the chicken kebabs on a shallow ovenproof dish &amp; keep the [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":1326,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_exactmetrics_skip_tracking":false,"footnotes":""},"categories":[8,1],"tags":[425,34,426],"class_list":["post-1324","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-slimming-recipes","category-uncategorized","tag-chinese-breast-chixsticks","tag-slimming-lunch-ideas","tag-slimming-world-chinese-breast-chixsticks"],"_links":{"self":[{"href":"https:\/\/topslimmingrecipes.com\/index.php\/wp-json\/wp\/v2\/posts\/1324","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/topslimmingrecipes.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/topslimmingrecipes.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/topslimmingrecipes.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/topslimmingrecipes.com\/index.php\/wp-json\/wp\/v2\/comments?post=1324"}],"version-history":[{"count":1,"href":"https:\/\/topslimmingrecipes.com\/index.php\/wp-json\/wp\/v2\/posts\/1324\/revisions"}],"predecessor-version":[{"id":1327,"href":"https:\/\/topslimmingrecipes.com\/index.php\/wp-json\/wp\/v2\/posts\/1324\/revisions\/1327"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/topslimmingrecipes.com\/index.php\/wp-json\/wp\/v2\/media\/1326"}],"wp:attachment":[{"href":"https:\/\/topslimmingrecipes.com\/index.php\/wp-json\/wp\/v2\/media?parent=1324"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/topslimmingrecipes.com\/index.php\/wp-json\/wp\/v2\/categories?post=1324"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/topslimmingrecipes.com\/index.php\/wp-json\/wp\/v2\/tags?post=1324"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}