Chicken Valdostana is a fantastic dish and one you will get in a lot of Italian restaurants. Though they will have their own take on it I recommend you try this version.
It is Syn free if you use the cheese as you HEA choice, plus it serves 4 and is ready in about 30 minutes.
It is another amazing version of the recipe donated by Jamie Davison and it tastes divine. You will need the napoli sauce/tomato sauce recipe here for this dish
