Spicy Louisiana Chicken

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4263

Serves 2

Ingredients

1 Lemon, juiced (s)
1 Onion, finely chopped (s)
1 Chilli, deseeded & finely chopped (s)
1 Tbsp. Tomato puree (s)
1 Tbsp. Tabasco
2 Garlic, finely chopped (s)
2 Tbsp. Schwartz perfect shake chicken herb & spice blend
400g Chopped tomatoes (s)
615 g Skinless Chicken thighs (p)

Method

In a frying pan, sprayed with frylight, cook the onion, chilli & garlic until soft.
Add chicken, lemon juice & chicken spice.
Cook for several minutes until the chicken has changed to white, add the tomato, tomato puree & add tabasco to taste.

SOURCE