Instantly Satisfy Your Sweet Tooth with this Easy Microwave Mug Cookie Recipe: Here’s the recipe:
Ingredients:
- 1 tablespoon of butter
- 1 tablespoon of granulated sugar
- 1 tablespoon of brown sugar
- 1/4 teaspoon of vanilla extract
- 1 egg yolk
- 3 tablespoons of all-purpose flour
- 2 tablespoons of chocolate chips
Instructions:
- In a microwave-safe mug, melt the butter in the microwave for about 30 seconds.
- Add in the granulated sugar, brown sugar, and vanilla extract. Stir until well combined.
- Mix in the egg yolk until fully incorporated.
- Stir in the flour until a dough forms.
- Fold in the chocolate chips.
- Microwave on high for 45-60 seconds, or until the cookie is set and the edges are slightly crispy.
- Let cool for a minute before enjoying your quick fix delight!