Slimming Corned beef lasagna for tea

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Slimming World Corned beef lasagna for tea

That sounds like an interesting twist on lasagna! Layering mashed potatoes, corned beef, cooked onions, and beans can create a flavorful and hearty dish. It’s great that you found a corned beef option with only 1 syn per slice from Asda, and it’s worth checking out Aldi for a potentially lower-syn alternative.

To assemble your corned beef lasagna, you can follow these steps:

  1. Preheat your oven to the recommended temperature for baking lasagna.
  2. Start with a layer of mashed potatoes at the bottom of your baking dish.
  3. Next, add a layer of corned beef slices, ensuring they cover the mashed potatoes evenly.
  4. Spread a layer of cooked onions over the corned beef.
  5. Add a layer of beans on top of the onions.
  6. Repeat the layers until you’ve used up all your ingredients or reached your desired thickness.
  7. Finish with a layer of mashed potatoes on top.
  8. Place the lasagna in the preheated oven and bake according to the recommended cooking time for lasagna, or until the top is golden brown and the dish is heated through.
  9. Once cooked, remove from the oven and allow it to cool slightly before serving.

Enjoy your homemade corned beef lasagna!