Strawberry Peach Greek Yogurt Ice Cream (Easy Healthy Recipe)

Strawberry Peach Greek Yogurt Ice Cream

Servings: 6

Prep Time: 10 minutes

Freeze Time: 4–6 hours

Category: Dessert

Ingredients

🍓 1 cup frozen strawberries
🍑 1 cup frozen peach chunks
🥣 2 cups Greek yogurt
🍯 ¼ cup honey

Instructions

1. Add frozen strawberries, frozen peach chunks, Greek yogurt, and honey to a blender.
2. Blend until smooth and creamy.
3. Pour the mixture into a metal rectangular gelato pan.
4. Freeze for 4–6 hours or until firm.
5. Let sit for a few minutes before scooping.
6. Serve topped with fresh strawberries and peaches.

Tips

⭐ Use ripe frozen fruit for the sweetest flavor.

⭐ Full-fat Greek yogurt creates the creamiest texture.

⭐ Add a splash of vanilla extract for extra flavor.

⭐ Allow the ice cream to soften slightly before scooping.