Creamy Blueberry Lemon Frozen Dessert (Easy 5-Ingredient Recipe)

Creamy Blueberry Lemon Frozen Dessert

Servings: 4

Prep Time: 10 minutes

Freeze Time: 2 hours

Category: Dessert

Ingredients

🫐 2 cups frozen blueberries
🥣 1 cup Greek yogurt
🍯 2 tablespoons honey
🍋 2 tablespoons fresh lemon juice
🍋 1 teaspoon lemon zest

Instructions

1. Add frozen blueberries, Greek yogurt, honey, lemon juice, and lemon zest to a blender.
2. Blend until smooth and creamy.
3. Transfer the mixture to a freezer-safe container.
4. Freeze for about 2 hours, stirring once halfway through.
5. Let sit for 2–3 minutes before scooping.
6. Garnish with fresh blueberries, lemon zest, and mint before serving.

Tips

⭐ Use freshly squeezed lemon juice for the brightest flavor.

⭐ Frozen blueberries create a naturally thick and creamy texture.

⭐ Add extra lemon zest on top for a fresh citrus aroma.

⭐ Chill your serving bowls before scooping for the best presentation.